Kitchen Steward

W Bridges Manpower Corporation

269-359[月絊]
オンサむト - パサむ1 幎未満の経隓高卒正瀟員
共有

職務内容

説明

  • Maintain cleanliness and organization of kitchen and dining areas.
  • Wash dishes, utensils, and kitchen equipment efficiently.
  • Assist in food preparation and storage.
  • Dispose of waste and recyclables properly.
  • Support kitchen staff during peak hours.
  • Adhere to health and safety regulations.
  • Ensure a safe working environment.

芁件

  • Educational Qualifications: Minimum High/Senior High School degree required.
  • Experience Level: Less than 1 year of relevant experience preferred.
  • Skills and Competencies: Knowledge in kitchen hygiene, stewarding, mise-en-place, customer service, discretion, written and verbal communication, heavy lifting, and attention to detail.
  • Responsibilities and Duties: Ensure cleanliness, organize kitchen equipment, assist in food preparation, and maintain hygiene standards.
  • Working Conditions: Fast-paced kitchen environment requiring physical stamina and adaptability.
  • Qualities and Traits: Strong work ethic, team player, reliable, and has a positive attitude.
キッチン衛生スチュワヌディングミス゚ンプレむスカスタマヌオリ゚ンテッドディスクリヌション文章および蚀語コミュニケヌションスキル力仕事现郚ぞのこだわり
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Jhana Bulda

HR OfficerW Bridges Manpower Corporation

勀務地

SM Mall of Asia. SM Mall of Asia, Seaside Blvd, Pasay, 1300 Metro Manila, Philippines

掲茉日 09 January 2025

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