Chief Cook
ZC Kings Manpower Cooperative
Job Description
Description
- Oversee kitchen operations and manage culinary staff.
- Develop and innovate menus based on seasonal ingredients.
- Ensure food safety and quality standards are met.
- Manage inventory and control food costs.
- Train and mentor kitchen team members.
- Collaborate with management on special events and promotions.
- Preparing and cooking meals, supervising kitchen staff, and maintaining kitchen cleanliness.
Requirements
- Educational Qualifications: A Diploma in Culinary Arts or a related field is required.
- Experience Level: Less than 1 year of relevant experience in a professional kitchen.
- Skills and Competencies: Strong cooking skills, knowledge of food safety standards, and menu planning.
- Working Conditions: Fast-paced environment; requires standing for long periods.
- Qualities and Traits: Creativity, teamwork, adaptability, and attention to detail.
Kings Raycel
HR OfficerZC Kings Manpower Cooperative
Active within three days
Working Location
Aseana Ave. Aseana Ave, Paranaque City, Metro Manila, Philippines
Posted on 02 June 2025
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ZC Kings Manpower Cooperative
Unfinanced / Angel
>1000 Employees
Human Resources & Recruitment
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