Pablo's Peri Peri Restaurant Kitchen Crew

Kitchen Crew

Pablo's Peri Peri Restaurant

＄175-262[Mensual]

No - Cidade do Quezon<1 ano de experiênciaEnsino Médio Alto/SeniorTempo Inteiro

Descrição do Trabalho

Benefícios

Benefícios gerenciados pelo Governo
Pagamento no décimo terceiro mês, Feriados Pagos
Benefícios de Habilidades
Desconto do funcionário
Desenvolvimento Profissional
Treinamento de Trabalho
Tempo de desligamento e Saída
Licença médica, Férias Deixadas
Balanço de Vida
Horas Flexíveis

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Descrição:

Assist in food preparation and cooking.
Ensure portion control, consistency, and quality of food served.
Follow food hygiene, sanitation, and quality of food served.
Assist in receiving, storing, and rotating kitchen supplies and ingredients.
Clean and sanitize kitchen equipment, utensils, and work areas regularly.
Support food preparation during peak hours.
Maintain proper stock levels and inform Store Supervisor of shortages or needed supplies.
Maintain proper monitoring of stock inventory.
Perform other duties as assigned to support overall operations of the restaurant.

Job Title: Kitchen Crew/Staff
Educational Qualification: At least High School or Senior High School graduates or equivalent TESDA II in cookery is an advantage
Experience: At least less than 1 year of relevant experience in a kitchen or equivalent set-up is preferred
Skills and Competencies: Proficient in cooking skills, kitchen hygiene, handling of kitchen equipment. Strong teamwork and communication skills. Ability to work in a fast-paced environment and withstand heat in the kitchen. Must be detail-oriented and customer-oriented.
Working Conditions: Willing to work on shifting schedules, weekends, and holidays.

Habilidade de CozinheiroAuto-InicianteHigiene da cozinhaHabilidades de comunicação escritas e verbaisLevantamento PesadoCliente OrientedDiscreçãoAtenção aos DetalhesMise-EnplaceEncaminhamento