Description

• Welcome and greet customers with a friendly and positive attitude.
• Take orders and provide accurate information about the menu and specials.
• Serve food and beverages promptly and efficiently to ensure customer satisfaction.
• Handle cash and process payments accurately during transactions.
• Assist in maintaining a clean and organized dining area.

Requirements

• Educational Qualifications: High School Diploma or equivalent preferred.
• Experience Level: 0–2 years in a customer service role.
• Skills and Competencies: Strong communication and interpersonal skills.
• Responsibilities and Duties: Ability to work in a fast-paced environment and multitask effectively.
• Qualities and Traits: Positive attitude and a strong commitment to customer service.